Chinese Food
Special soy sauce chicken feet - warm up in winter
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My chicken feet are soaked in secret soy sauce. It tastes very good. Chicken feet are tasty, slightly spicy, salty, good to eat and good to drink~
Cooking ingredients
Cooking Steps
Step1:Wash chicken feet and cook in boiling water for about 3 minutes. Remove and soak in cold water.
Step2:Put a bottle of soy sauce in the pot.
Step3:Season with 1 teaspoon salt and 3 teaspoons sugar.
Step4:Add a small half pack of five spice spices.
Step5:Add some water.
Step6:Prepare two pieces of cinnamon. Four octagons.
Step7:Prepare 4 pieces of ginger.
Step8:Prepare homemade soy sauce and peppers.
Step9:Take the chicken feet and drain them for use.
Step10:After the soy sauce is boiled, add all kinds of seasonings and chicken feet. Turn it over with chopsticks.
Step11:Cover and cook for 10 minutes.
Step12:After the chicken feet are colored, turn off the fire and soak for 10 minutes. The chicken feet are quite tasty.
Cooking tips:1. Chicken feet need to fly. Supercooled river treatment. 2. Add some ginger, cinnamon, star anise and prickly ash to the seasoning. The chicken feet soaked in it are more proper. 3. Turn off the fire after the chicken feet are colored. Soak for another 10 minutes. The chicken feet will taste better. There are skills in making delicious dishes.
