Cooking Steps

1. 

   Step1:There are no big steps (mainly forgetting to pat) ① cut the white crab first ~ about the shape... In fact, you can cut it as you like. As long as it's novel and sells well ~ ② start the oil pan. Fry the cut white crab in the oil pan. Until the white crab turns red ~ then start the pan ~ put it aside for use ~ (PS oil is not too much. It's enough. I like to leave the oil for use when I'm filling the white crab.) ③ Add clear water to the pot. Add tofu to tofu after boiling. It doesn't matter... But be careful not to break tofu to make it mushy. O (4) put tofu into boiling water, and then add the previously fried white crab and a little left oil ⑤ and then put the chopped ginger slices ⑥ and then add a little cooking wine ⑦ and cook for 10 minutes (PS - you can clean up the stove at this time . you can also watch Korean dramas. You can also start to prepare other dishes you want to make.) sprinkle some salt before eight pans. Appropriate amount. It depends on your personal preference. Then, don't forget to sprinkle some shallots to make it. It is suggested to taste the soup first. Although the soup is delicious, don't be greedy for i