Wheat rice

rice:1 bowl MaiRen:1 bowl dried beans:3 pieces green bean:1 soy sauce:moderate amount ham:100g salt:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/2/9/3/yuan_29a6b89e67a31908da298f7956c13843.jpg

Wheat rice

(97028 views)

National Day holidays are over half of the time. I believe that your stomach is Kwai tau tasting all kinds of delicious food. the more time it is, the more relaxed the stomach. A little simple meal. To relax the stomach that has been washed for several days by the big fish and meat. After all, the body is the capital of a lifetime revolution. Today's recommendation is a very fast and delicious rice. Rice plus a chewy wheat. Ren. Don't mention how delicious it is~

Cooking Steps

  1. Step1:Make a bowl of wheat kernel one night in advanc

  2. Step2:Green beans are ready to be soaked and washed in advanc

  3. Step3:A variety of dried beans are diced in advanc

  4. Step4:Cut the ham into small piece

  5. Step5:Heat the pot. Pour in a little oi

  6. Step6:Add some shallots and ham and stir fry firs

  7. Step7:Add green beans and stir fry until cooke

  8. Step8:Add chopped dried bean

  9. Step9:Add soy sauce according to tast

  10. Step10:Add a little salt to tast

  11. Step11:Drain the kernels. Add i

  12. Step12:Add clean ric

  13. Step13:Add water half a knuckle above the rice level. Cover and simme

  14. Step14:After 15 minutes, the rice will completely absorb water and cease fire. It's OK to stew for a while.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Wheat rice

Chinese food recipes

Wheat rice recipes

You may also like

Reviews


Add Review