Cooking Steps

1. 

   Step1:Three eggs and ha

2. 

   Step2:Let's microwave the slices of ham for two minutes

3. 

   Step3:Heat the pot and brush it with oil. Then put a little salt in the oil to avoid frying. Then put in the eggs. Low heat

4. 

   Step4:Turn on the heat. Cover the pot and let it simmer for three minutes. When the eggs are almost set, open the lid

5. 

   Step5:Let's put the ham in. Then turn the fire on a bit. Turn off the fire after 30 seconds. Put the lid on for five minutes

6. 

   Step6:Then, you should be a pawn. Oh, yes. Sprinkle a little pepper on the egg. Just a few. It's ok if you don't have sand. It's delicious to eat the chicken