Crystal shrimp dumpling

dumpling skin:2030 carrot:200g chives:50g salt:50g salt:3ml agaric:200g egg:2 shrimp skin:100g https://cp1.douguo.com/upload/caiku/7/0/a/yuan_70c2162caaa0054081c53a9ecdd040da.jpg

Crystal shrimp dumpling

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Crystal shrimp dumpling

The whirlwind bought at Tupperware. Learned this dish. My son likes it very much. He often makes it. It tastes good. He eats it up every time.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Soak the skin of agaric and shrimps, dice the carrots, and slice the shallots.

  3. Step3:Put the material into the whirlwind. Pull a few time

  4. Step4:When the stuffing is ready to be pulle

  5. Step5:Pan fry the egg, pour in the filling, stir evenly, add salt, take a proper amount of raw soy sauce, and get out of the po

  6. Step6:I started to make dumplings. The edge of the dumpling artifact I used is not very smooth. It doesn't affect the taste

  7. Step7:Add a small amount of vegetable oil to the electric pancake pan. Dip the front and back sides of the dumpling with oil. About five minutes. The delicious food comes out

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Crystal shrimp dumpling

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Crystal shrimp dumpling recipes

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