Good Kwai. Quick and simple.
Step1:Dry and cut into thin strips. Wash and cut leek into small sections. Cut red pepper in half, remove seeds, remove fascia and cut into thin wires. Slice garlic.
Step2:Add some oil to the hot pot. Stir fry the garlic slices.
Step3:Stir fry the shredded red pepper and dried sweet pepper. Add some salt and a little water to make the dried sweet pepper soft and fluffy.
Step4:When the pepper becomes soft, stir fry the leek for a while. Pour in some soy sauce. Stir fry until the leek becomes soft, turn off the heat.
Step5:Although it's simple and homely, it's nutritious, delicious and beautiful. The whole family loves it.
Step6:Finished drawings.
Cooking tips:Stir fry for several minutes in the whole process. Be careful not to stir fry. Otherwise, the color will not look good. There are skills in making delicious dishes.