Stir fried dried chives

leek:1 handle dried:6 blocks red pepper:1 salt:moderate amount cooking oil:moderate amount raw:a few https://cp1.douguo.com/upload/caiku/6/a/f/yuan_6a055f0fa2c4cbcb34e683d6f3da43cf.jpg

Stir fried dried chives

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Stir fried dried chives

Good Kwai. Quick and simple.

Cooking Steps

  1. Step1:Dry and cut into thin strips. Wash and cut leek into small sections. Cut red pepper in half, remove seeds, remove fascia and cut into thin wires. Slice garlic.

  2. Step2:Add some oil to the hot pot. Stir fry the garlic slices.

  3. Step3:Stir fry the shredded red pepper and dried sweet pepper. Add some salt and a little water to make the dried sweet pepper soft and fluffy.

  4. Step4:When the pepper becomes soft, stir fry the leek for a while. Pour in some soy sauce. Stir fry until the leek becomes soft, turn off the heat.

  5. Step5:Although it's simple and homely, it's nutritious, delicious and beautiful. The whole family loves it.

  6. Step6:Finished drawings.

Cooking tips:Stir fry for several minutes in the whole process. Be careful not to stir fry. Otherwise, the color will not look good. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried dried chives

Chinese food recipes

Stir fried dried chives recipes

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