Braised pork in soy sauce

streaky meat:500g crystal sugar:35g beer:170ml raw:3 scoops veteran:1 spoon ginger:three pieces https://cp1.douguo.com/upload/caiku/2/1/b/yuan_21c75672550b2d813926890af34328ab.jpeg

Braised pork in soy sauce

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Braised pork in soy sauce

Braised pork. It can be said that it is a household dish in our Jiangnan area. Braised pork made of five layers of hard labeled pork. Fat but not greasy. Sweet and soft. Ready to eat.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Cut streaky pork into 2cm cube

  3. Step3:Put ginger slices and meat in the po

  4. Step4:Stir fry in high heat until oil comes ou

  5. Step5:Add half a can of bee

  6. Step6:Add three spoons of raw and one spoonful of ol

  7. Step7:Add ice suga

  8. Step8:Bring to a boil over high heat. Stir well, then simmer for half an hour

  9. Step9:Half an hour after a small fir

  10. Step10:Turn the heat to stir fry and dry. About five minute

  11. Step11:Finished produc

Cooking tips:There are skills in making delicious dishes.

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Braised pork in soy sauce recipes

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