Chinese Food
Rice with beef curry
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I have a secret. I remember for a while. I have been looking for the cheapest and the best coffee shop in Zhengzhou with my old friend. It's not to enjoy it, but to be ready for a blind date at any time. Because just returned to Zhengzhou. The pressure of the old people at home is also great. So frequent blind dates. But it puts more pressure on the wallet. We are in the same boat. We are friends. Usually, what he didn't care about was introduced to me. And I. belong to the opposite. The constellation is opposite. Or there is no possibility at all. Let him add wechat. Two years in a flash. We are still two years old, but we have nothing. During that time, my mood and his mood changed with the change of feelings. There were more girls to introduce and more contacts. We were happy. Suddenly for a while, no one introduced us. Or every time we met, we had no follow-up. We would be more and more desperate. The pressure continued. We finally tended to collapse. Finally
Cooking ingredients
Cooking Steps
Step1:Ingredients - beef, a potato, a carrot, an onion, a curry, a milk, a packet of peanut butter, a spoon of raisin
Step2:Peel the potatoes and cut them into small pieces.
Step3:Peel the carrot and cut it into small pieces.
Step4:Soak the potatoes in water for 10 minutes.
Step5:Put oil in the pan and stir fry the potatoes and carrots to Microsoft.
Step6:Cut the onion in half and shred.
Step7:Cut the beef into small pieces.
Step8:Put the oil in the hot pot. Stir fry the beef slightly.
Step9:Add the onion and stir well.
Step10:Put potatoes, carrots, diced beef and onions in the stew. Add curry. If you like spicy food, you can add some Thai curry. Then pour in a third of the milk. Then add water to cover the ingredients.
Step11:Cook all the ingredients until they are thick. Add a spoonful of peanut butter. It will make the curry more delicious. This is Grandpa GE's secret recipe.
Step12:You can also put some raisins or black currants according to your taste before you leave the pot (it can be adjusted according to your taste. No need to add them
Step13:At this time, the air is filled with the taste of curry. You can eat two bowls full.
Cooking tips:1. After the potatoes are diced, soak them for 20 minutes, then dry them with kitchen paper towels. They will not stick when stir fried. 2. It is better to mix Japanese curry and Thai curry. Japanese curry tastes sweet. Thai curry tastes spicy. Adjust according to personal taste. There are skills in making delicious dishes.
