I suddenly want to burn the sugar at the bottom of the box when I get married, and then make some box cakes with it.

Step1:Fermented doug

Step2:Divide the dough into small dosage forms and knead them into a bal

Step3:Roll it into a round and thin sheet. If you like to eat thicker ones, don't be too thin. Refer to the dumpling skin for the thickness

Step4:This is the way of burning sugar. The first two steps are as above. This is to press a nest in the middle of the kneaded dough. It's good to put a spoon of sugar in it. Then seal, flatten and roll it into a round cake

Step5:Power on cake fil

Step6:Ye

Step7:What it looks like when the sugar fire burns in front of the pancake stan

Step8:Put it into the electric cake holder. Heat it up and down at the same tim

Step9:
Cooking tips:There are skills in making delicious dishes.