Italian lasagna. There's nothing to say. It's delicious, isn't it... In fact, this recipe is improved.... before that, I used the traditional recipe of lasagna. It needs 500g ricotta cheese, 250g mozzarella cheese and half a cup parmesan cheese... But after coming out, the taste of cheese is a bit heavy. Then I referred to many different recipes and made it again-
Step1:Prepare material
Step2:Open the can of tomato (the taste of the can is stronger than that of the fresh tomato, and it's not easy to buy tomatoes in winter. Be sure to buy the chopped can of tomato). Measure the tomato sauce (this kind of tomato sauce has no sugar. See Figure 1, left 2. There must be a tomatopuree in the can area). At the same time, prepare the spices
Step3:Mashed garlic. Chopped onio
Step4:Put olive oil and butter in the po
Step5:Put in the onion. Fry until it's fragrant? ~~
Step6:Minced beef input...
Step7:Fry until there is no blood red and the meat doesn't stick together
Step8:Put all the ingredients in step 2 (2 tins of tomatoes, 1 cup of ketchup and all kinds of spices) and put in a teaspoon of sugar to stir evenly, and then cover the pot. Simmer for 40 minutes to 1 hour under low heat after boiling over high heat.
Step9:At this time. We can start to prepare the cheese sauce
Step10:Ordinary cheese. (it's the kind of cheese that is easy to buy on the market.) Use the artifact on the left side of the picture to start slicing... If you feel too much trouble, you can buy one of the
Step11:Parmesan cheese. Use the smallest side to make flour... (in fact, it's the legendary cheese powder. If you see one for sale, you can buy it directly
Step12:After planing... As shown in the picture. On the left is ordinary cheese. On the right is parmesan cheese
Step13:Prepare a pan. Melt butter on low hea
Step14:After melting, sift in the flour. Add one teaspoon and one teaspoon..
Step15:Continue to slowly add milk. Add and stir... You don't have to do it all at once. Like me... T
Step16:Throw in the regular cheese just shave
Step17:Stir until the cheese melts. Add a little... Salt. And a little... Pepper seasonin
Step18:The meat sauce is done. The landlord has cooked it for 45 minutes. Don't collect the juice and collect it too dry. Otherwise, the lasagna is not delicious. As shown in the picture. It's a little thin
Step19:Prepare a container. It's disposable. I'm too lazy to wash it. It's 15cm long and 5cm long by visual inspectio
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Cooking tips:There are skills in making delicious dishes.