Halloween Witch finger biscuit

butter:100g egg:1 flour:200g sugar:60g almond:moderate amount https://cp1.douguo.com/upload/caiku/8/1/3/yuan_81f8707299f1d6cf052dae144e7b1123.jpg

Halloween Witch finger biscuit

(97906 views)
Halloween Witch finger biscuit

Halloween is coming. Make some biscuits. Share them with classmates

Cooking Steps

  1. Step1:Sugar, eggs, butter. Add them together.

  2. Step2:Mixed into a paste.

  3. Step3:Sift in the flour.

  4. Step4:Knead into a ball.

  5. Step5:Roll it up.

  6. Step6:Press a big almond on one end (dip in some water, or it will fall off after baking).

  7. Step7:On the baking tray.

  8. Step8:180 ℃, 15 minutes.

  9. Step9:Is the finished product very similar?

  10. Step10:Another one more creep

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Halloween Witch finger biscuit

Chinese food recipes

Halloween Witch finger biscuit recipes

You may also like

Reviews


Add Review