Cooking Steps

1. 

   Step1:Wash and chop the chicken into small pieces and put salt on them. Marinate the soy sauce for an hour. Then prepare the onion, ginger and garlic. Put half of the oil in the pot. The oil temperature should be higher. Fry the marinated chicken pieces in the pot for a while. Fry until golden yellow. Take out for standby. Leave a little oil in the pot and stir the pepper, pepper, onion, ginger and garlic. Put in the fried flavor and stir fry the chicken for several times. Put in the fried chicken pieces. Stir for another minute to cease fire. Then sprinkle the sesame seeds and turn over for several times.