Chinese Food
Stewed pork chop with radish in winter
(97968 views)
As the saying goes, eating carrots in winter and ginger in summer is really strange in Suzhou. When it's cold and cold, I go to the mountain with my grandfather to herd sheep. Ha ha. But I will slaughter sheep to eat when it's Chinese New Year's day. It's really delicious. I always think there's something missing from the mutton outside, but there's no way. I went to the supermarket a few days ago to see mutton. It's fresh and I don't want to eat too much meat. So I bought lamb chops I think mutton is naturally matched with radish. Ha ha
Cooking ingredients
Cooking Steps
Step1:Chop lamb chops into even pieces and clean the
Step2:Peel the radish and cut it into even pieces. You can cut it a little bigger
Step3:Cut garlic and ginger into pieces for later use. Generally, you don't need to cut foam when making stew
Step4:Get some other ingredients ready - they're all regular. We should know each other
Step5:Put a little water in the pot. Put in the washed lamb chops. Pour in a little white wine to remove the smell... Boil in a cold water pan. Skim the froth. Rinse the lamb chops with warm water. Drain the water for later us
Step6:Put oil in the pot. Put ginger and garlic in the small hea
Step7:I like spicy, so put in the dried pepper and continue to explode
Step8:Pour in the drained lamb chops. Stir fry slightl
Step9:A spoonful of bean past
Step10:Half a scoop of raw soy sauce, a little old soy sauce and half a scoop of cooking wine
Step11:Add a little sugar and other spices. If you're going to stew in an electric pressure cooker later, you can add radishes and stir fry them now. Because the stew won't be scattered in a short time
Step12:Add some boiling water. I like the stew to be soft. It's also stewed in a frying pan. So the added water will be more moderate and more hot, and then turn to medium heat for stewing
Step13:When the soup is about two-thirds smaller, add the cut radish piece
Step14:In order to take photos, I put it in a bowl. Generally, I will put a little salt and chicken powder into the stew when it's medium cooked. Then I will stew it in a stew pot and eat it. It's hot. In cold weather, people will be warm all over in a flash
Step15:This dish is very suitable for a family to sit around. Have a beer and have a chat
Step16:Time is really amazing. You never know how it will change you. In other words - the bad vegetables, the bitter beer, the boring books, even the annoying people. Then one day, they all fell in love again.
Cooking tips:Those who like food can pay attention to me, weixin-rei6421. They can also pay attention to my sister Weibo Meimei's wechat about small business life. Usually, I share some of their daily food. If they don't know how to do it, they can send it to me privately. There are also skills for food groups to apply for and cook delicious food.
