Chinese Food

Cooking Steps

1. 

   Step1:Warm water and doug

2. 

   Step2:Prepare lee

3. 

   Step3:Stir fried egg flowers and raw leek foam together. Add sesame oil, chicken essence, salt, soy sauce and oil consumption.

4. 

   Step4:Dough kneadin

5. 

   Step5:Face rollin

6. 

   Step6:Make dumpling

7. 

   Step7:Packe

8. 

   Step8:Fry in a pan over low heat. Sprinkle some water. Put some oil in the pan.

9. 

   Step9:The dumplings will be cooked if they are fried yellow on both sides. I'll fry them. The leek box is ready. It's really delicious.