Kori rolls

sugar:20g milk:110g whole egg:1 butter:15g low gluten flour:40g banana:1 preserved fruit:moderate amount https://cp1.douguo.com/upload/caiku/9/a/9/yuan_9af94e1d0d00acfc904c553a69090689.jpg

Kori rolls

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Kori rolls

You can't be more casual with a casual kori cake roll. You can match the ingredients in the roll. Everything in the family is European. I like to use it to eliminate fruits. Of course, the preserved fruits are also

Cooking Steps

  1. Step1:Cut the preserved fruit into small pieces. All the ingredients in the batter and wake up for a while.

  2. Step2:Heat the pan over low heat. Pour in the batter. Turn the pan to spread. Cool down with a wet rag to avoid burning the batter.

  3. Step3:Mash the bananas and spread them on the preserves.

  4. Step4:Fold up. Squeeze some melted chocolate.

  5. Step5:For breakfast. Good time.

Cooking tips:Be sure to use a wet cloth to cool the pan. Heat it over a low heat. The pan should not be too hot. There are skills to make dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kori rolls

Chinese food recipes

Kori rolls recipes

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