Simple quick baked scallion pancake Kwai.

flour:215g lard:moderate amount scallion:moderate amount cooking oil:moderate amount salt:moderate amount water:120g https://cp1.douguo.com/upload/caiku/5/7/3/yuan_574923cd9a6db01edb7522ead9e04073.jpg

Simple quick baked scallion pancake Kwai.

(98108 views)
Simple quick baked scallion pancake Kwai.

It's a kind of scallion oil cake that can be made in a pan. The ingredients and methods are super simple.

Cooking Steps

  1. Step1:Take 200g flour and add 120g hot water. Knead while adding. Knead into a smooth doug

  2. Step2:Wake up for 20 minutes with plastic wra

  3. Step3:Take 15g flour and add some cooking oil and salt. Mix to make pastr

  4. Step4:Divide the large dough into several small even doug

  5. Step5:Roll the dough into strip

  6. Step6:After rolling the dough, first brush a layer of pastry, then spread in lard, and finally sprinkle with Scallio

  7. Step7:Roll up the pancakes. Press them into pancake

  8. Step8:Heat up the pan with oil. Fry the pancakes until they are done. Until they're golden on both sides, you can get out of the po

  9. Step9:Finished product drawing

  10. Step10:Finished product drawing

Cooking tips:Delicacy love delicacy, Weixin official account -yibaichufang, delicious food and skill.

Chinese cuisine

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How to cook Simple quick baked scallion pancake Kwai.

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Simple quick baked scallion pancake Kwai. recipes

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