Chinese Food

Cooking Steps

1. 

   Step1:Remove 1 tablespoon of oil and mix wel

2. 

   Step2:Boil the tofu skin in boiling water for about two minutes and remove i

3. 

   Step3:Blanch the bean skin and cut it into square pieces with cold wate

4. 

   Step4:Cut cucumber and scallio

5. 

   Step5:Ketchup, oil consuming, sweet sauce, mix wel

6. 

   Step6:Pour the shredded meat into the oil pan and stir fry until whit

7. 

   Step7:Pour in the mixed sauce and meat, and then put it on the plate