Shredded pork with Beijing sauce

tenderloin:300g sweet sauce:moderate amount oil:moderate amount salt:moderate amount chives:3 sugar:moderate amount starch:small amount https://cp1.douguo.com/upload/caiku/5/6/3/yuan_5655a8bb74e50b66b55fa9711371ab63.jpg

Shredded pork with Beijing sauce

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Shredded pork with Beijing sauce

Meat loving children's shoes

Cooking Steps

  1. Step1:Stir in the pork tenderloin, shred, cooking wine, salt and starc

  2. Step2:Stir fry shredded pork with oil in wo

  3. Step3:Stir fry a little oil. Stir fry sweet sauce. Add sugar. Finally put shredded pork. Spread shredded onion on the plate. Pour the shredded sirloin on it

  4. Step4:It's better to roll bean ski

Cooking tips:There are skills in making delicious dishes.

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How to cook Shredded pork with Beijing sauce

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Shredded pork with Beijing sauce recipes

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