Cooking Steps

1. 

   Step1:Cut pork tenderloin into shreds. Put the meat in the pot and heat it. Put the onion in the pot. Then put the meat in it. Put the cooking wine, water and simmer for a while after the meat changes color. Until the meat is cooke

2. 

   Step2:Then put the meat on the plate. Put the oil in the pot. Put the dough sauce to stir fry the flavor. Then put the meat. Put the salt, monosodium glutamate and a little sugar. Quickly stir the pot. Cut the bean skin into squares. Cut the onion into shreds. Eat in rolls.