Chinese Food
Sweet and sour carp
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My son likes eating
Cooking ingredients
Cooking Steps
Step1:Clean Spanish mackerel. Change knife. Use salt. Taste. 2. Put starch and water on the fish. 3. Start to fry the fish. The fish will be hard to fry. Take it out. 4. Stir fry the prepared onion, ginger and garlic in soy sauce. Add tomato sauce in a small bag and add water. Put the fish into the pot and collect the soup.
Cooking tips:There are skills in making delicious dishes.
