Cooking Steps

1. 

   Step1:Wash and shred the lean meat. Add 1 tablespoon cooking wine and 1 tablespoon starch and marinate the

2. 

   Step2:Wash and shred cucumber, carrot and onio

3. 

   Step3:The bean skin is divided into two parts. Use cold boiled water for a while. Take half of the bean skin and spread it out. Put in three cut ingredients

4. 

   Step4:Wrap it tightly from one end, form a column, and then use the knife to cut it into sections

5. 

   Step5:Put it on the plate (to make shredded meat next

6. 

   Step6:Put some oil into the pot and heat the garlic until fragran

7. 

   Step7:Add shredded pork and stir fry until half cooked. Add 2 tablespoons sweet sauce. Stir fry. Stir fried shredded meat into the middle of the bean skin rol