Chinese Food
Dumplings with bean and meat
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I like dumplings very much. Maybe I like dumplings with my heart. People around like to eat dumplings. Dumplings represent a lot of moral. Dumplings in the north are members of the group. They are beautiful. People around me say that the dumplings I made are delicious. Today, my friends only want to eat the dumplings I made. I am very happy.
Cooking ingredients
Cooking Steps
Step1:The first one is harmony. Noodles are brought from my hometown. It's not too white to grind noodles at home. But it's hard. Soft, hard and moderate. Mix well for 30 minutes. Let's make stuffing.
Step2:The dumplings are delicious. The filling is very important. Let's adjust the filling. Put water in the pot. Put a little salt and a little vegetable oil in the water. Boil the water and blanch the beans for 1 minute. Control drying after cooling water.
Step3:Cut the dried beans and set aside.
Step4:Chop up the onion and ginger.
Step5:I use the front leg meat. The front leg meat is thin and tender. I beat it into meat particles. Because the crispy beans match the flavor of the meat particles. It tastes very chewy.
Step6:Put all the ingredients in it. Onion and ginger, 3 tbsp of raw soy sauce, 1 tbsp of old soy sauce, 3 tbsp of salt, proper amount of oil consumption, proper amount of chicken essence, 2 tbsp of thirteen fragrance, 1 salt spoon of sugar, 1 salt spoon of pepper, put a little. Stir clockwise. Wrap all the ingredients around each meat grain.
Step7:Stir well and put in the beans. Keep stirring. Let the beans blend with the meat.
Step8:Put peanut oil in the pot. A few pieces of star anise will explode. When the oil is hot, the star anise will turn black. Take out the star anise.
Step9:Pour in the hot oil and stir well. The meat stuffing which is a little dry will slide up immediately. It's really fragrant.
Step10:Put in two eggs and stir until fragrant.
Step11:Put in sesame oil. Stir. The fragrance overflows. Sesame oil is especially fresh.
Step12:The filling is ready. Do you think it's delicious.
Step13:I wake up, too. Start rolling the dumpling skin.
Step14:Dumplings are made with filling. The filling is very sticky. There is no water. The skin is thin and the filling is big.
Step15:Dumplings are out of the pot. Some vinegar for those who like vinegar. Some garlic for those who like garlic.
Step16:You can't stop taking a bite of that delicious food. It's really delicious. The meat is tender and fragrant. The beans are crisp and refreshing. It's delicious.
Step17:If you eat it, you won't forget its taste.
Cooking tips:Cowpea is rich in protein, vitamin, microelement, etc. it has high nutritional value. Long beans have the functions of invigorating the spleen, tonifying the kidney and helping digestion. There are skills in making delicious dishes.
