Cooking Steps

1. 

   Step1:Flower crabs are big in flesh, so you can use them to see your personal preference. The seller has made a simple treatment in the market. Take them back and wash them. Cut them in half.

2. 

   Step2:Go to the shrimp line. Rinse clam after putting salt and mu

3. 

   Step3:Rice. I use the electric cooker to press the porridge button. Cook well. Put in the casserole with a little water and put in the seafood, ginger slices. Pour in a little cooking wine. After the fire is turned on, change to medium and small fire. Always stir with a spoon and carefully paste the bottom. Look at the water for about 20 minutes. Don't be too thin. The seafood is almost cooked. Put in the minced parsley (can go fishy) and carrot. Put in a little salt, oyster sauce and chicken essence. Out of the po