Tianma Huangqi dangshen black chicken soup

black chicken:half Astragalus:10g ginger:two salt:moderate amount Gastrodia:one Party member:10g https://cp1.douguo.com/upload/caiku/1/5/7/yuan_15a9a778b3a5b26b420b0eaa792e5767.jpg

Tianma Huangqi dangshen black chicken soup

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Tianma Huangqi dangshen black chicken soup

As we all know, Gastrodia elata is very useful for the treatment of apoplectic hemiplegia, numbness of limbs, aching muscles and bones, rheumatoid arthritis and so on. If you have more cold wind and headache, you can try some Gastrodia elata. In addition to Alzheimer's disease, Parkinson's disease and other diseases also have the role of palliative treatment. Astragalus membranaceus and dangshen tonify the middle and replenish the Qi. There is no Qi. There is no blood to move. It is the hard truth that Qi and blood are replenished. The big winter is the best. The main function of Dangshen is to replenish qi. Dangshen not only replenishes Qi but also nourishes blood. Therefore, people with deficiency of both qi and blood, shortness of breath, palpitation, fatigue and fatigue, pale face, and easy to catch cold can put some dangshen in soup. Black chicken is a rare good thing for women. It has the effects of Tonifying the middle part of the body, relieving pain, nourishing the liver and kidney, supplementing qi and blood, nourishing yin and clearing heat, regulating menstruation and promoting blood circulation, etc. it is especially helpful for women's Qi deficiency, blood deficiency, spleen deficiency, kidney deficiency and other diseases. So this bowl of gastrodia, astragalus, dangshen and black chicken soup. Those who are afraid of cold and headache can try it or join angelica

Cooking Steps

  1. Step1:Preparation materials - black chicken, Tianma root, dangshen 10g, Huangqi 10g, medlar a handful, ginger two piece

  2. Step2:Gastrodia was broken by the drugstore

  3. Step3:The black chicken was washed and cut into pieces. I only used half of it.

  4. Step4:Wash the black chicken. Add two bowls of water to the stew.

  5. Step5:Add ginger slice

  6. Step6:Add gastrodia, dangshen, Astragalus and simmer for 1-30 points after openin

  7. Step7:Add wolfberry and stew for another 20 minute

  8. Step8:It's OK to put salt out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tianma Huangqi dangshen black chicken soup

Chinese food recipes

Tianma Huangqi dangshen black chicken soup recipes

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