Cooking Steps

1. 

   Step1:Spread five pieces of dumpling skin evenly on it.

2. 

   Step2:Fold the dumpling skin in half. Lightly compact.

3. 

   Step3:Hold one end of the dumpling skin and roll it inside. Dip some water in the end and hold it firmly.

4. 

   Step4:Open the dumpling skin to make the flowers more beautiful.

5. 

   Step5:Big pictur