It's winter. It's cold. It's time to eat hot pot. We all like hot pot in our family. It's a good choice to add instant boiled vegetables. Children also like chicken legs and chicken wings.
Step1:All kinds of condiments are ready. I will not introduce them here.
Step2:Wash the mushroom. If it is dry, soak it in warm water 30 minutes in advance.
Step3:Chop the whole chicken into pieces. Determine the size according to your preference. Rinse with water. Then put it into the pot. Pour in water. Submerge the chicken. After boiling, delay 3 minutes, drain and wash the oil.
Step4:There is no picture for this step. Heat the oil and stir fry the ginger, garlic, anise, pepper. Add in the chicken. Fry until golden on both sides. Put in the soy sauce and color it OK. Then add some water. Cook and eat.
Cooking tips:There are skills in making delicious dishes.