Chinese Food

Cooking Steps

1. 

   Step1:Mix the flour and water to knead. Let stand for half an hour and wake up.

2. 

   Step2:Wash the shrimp and remove the shrimp line. Break up the egg

3. 

   Step3:Domestic oil, egg cak

4. 

   Step4:Stir fry shrimp in hot oi

5. 

   Step5:Clean lee

6. 

   Step6:Mix the cut leek with shrimp and egg. Add peanut oil, five flavor powder, salt and soy sauce. Mix well.

7. 

   Step7:Rolling leather. Making.

8. 

   Step8:Put a small amount of oil in the electric pan. Start fryin

9. 

   Step9:Finished product.

10. 

    Step10:Because there are shrimps. They are very fresh

11. 

    Step11:Dumplings are the same as leek boxes. There is filling left in the leek box, and some noodles are mixed. The dumplings are frozen in the refrigerator. When you want to eat them, take them out and cook the

12. 

    Step12:Dumpling