Chinese Food
Stewed rice with sausage and potato
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I don't want to go out to buy food in cold weather. Basically, I'll gather and eat what I have in the refrigerator first. I had lunch with my mother-in-law at noon. I turned over the fridge to see what I could find. My mother-in-law didn't eat much. Let's fry. We have different tastes. I happened to see my friend's homemade sausage from Leshan, Sichuan Province. It's slightly spicy. But many dads just left the hospital and can't eat spicy. So they haven't made it in the fridge. My mother-in-law and I seldom eat spicy at this time. Take this stewed pot and potato Sausage rice must be great. Say do it. Hurry up and wash the dishes. Stewed rice is my specialty. The food is delicious and easy to cook. And it's easier to stew rice with sausage. Wash all the things and mix them with seasonings. Put them into the electric rice pot. You can do other things by yourself. There's no delay at all. If you want to see how it works, just look down.
Cooking ingredients
Cooking Steps
Step1:Prepare raw material
Step2:Cut them into small pieces
Step3:Put the cut ingredients in a container. Sprinkle salt, olive oil, soy sauce and black pepper respectively
Step4:Mix well with chopsticks
Step5:Prepare rice
Step6:Wash the rice and put it into the electric rice pot
Step7:Put the mixed ingredients on the rice and smooth them. Pour in a proper amount of water. The amount of water is about the same as the amount of water used for cooking
Step8:Cover the pot, power on, and select the common standard rice program to make it
Step9:The prompt sound of the electric rice cooker starts. The rice can be out of the pot. Open the lid. The smell is coming
Step10:Mix it with a spoon. The rice made by this method is very delicious.
Step11:It's served in a bowl. The food is integrated. This sausage is a little spicy. During the steaming process, the sausage's spicy taste and the fat in the meat are immersed in rice and other dishes. Potatoes are also fragrant, waxy and glutinous. They taste very good. It's just a little green. It's better if you have green vegetables like beans or green peas that can cook well.
Step12:Duoma likes this kind of easy and labor-saving stew. She doesn't want to stir fry any more. She just stews this pot. The whole family can enjoy it.
Cooking tips:If you have children who can't eat spicy sausage, you can change it into five flavor sausage or sweet Cantonese sausage. Or you can cut it into pieces with fresh pork or beef. But you need to pay attention to it. If you want to make stewed rice with fresh meat, you'd better fry the meat in a small amount of oil in the pot. Put some water to boil for a few minutes. Then put the soup and vegetables on the rice in the electric rice pot. It will taste better. If you use this kind of processed sausage, you can cut it and mix it directly. The salt content should be controlled a little bit, because the soy sauce is also salty. The sausage itself is salty. There are skills in making delicious dishes.
