8-inch Qifeng cake

yolk:5 milk:60g salad oil:50g sugar:20g low gluten flour:90g protein:5 sugar:50g corn starch:10g https://cp1.douguo.com/upload/caiku/c/b/8/yuan_cb7393a797c6a4636c909997814b07e8.jpg

8-inch Qifeng cake

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8-inch Qifeng cake

Cooking Steps

  1. Step1:Egg splittin

  2. Step2:Beat egg white to bake for 135 ° 55 minute

  3. Step3:135 degrees 55 minute

  4. Step4:250 Nestle crea

  5. Step5:Simple mounting. Decorate cute

Cooking tips:There are skills in making delicious dishes.

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How to cook 8-inch Qifeng cake

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8-inch Qifeng cake recipes

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