Chinese Food
Potato, bacon and rice: delicious food in the electric cooker
(72480 views)
As an office worker, it's hard to be lazy when you come home from work. But you can't make do with your meal. You have to be able to stand up to your stomach. So, the rice cooker food has become an emergency home product. From my grandma's Shanghai salty rice to my husband's three bowls of spareribs rice, but my favorite is the potato bacon rice that feels comfortable when I choke.
Cooking ingredients
Cooking Steps
Step1:Cut bacon slices into small pieces instead of knives. Chop onions. Dice potatoes and carrots. Wash rice well and add water to make ric
Step2:Heat up the oil pan. Stir in the onion. Stir fry the bacon and diced potatoes. Add the peas and diced carrots. Season with salt.
Step3:Stir fry the food until it is half cooked. Mix it with the prepared rice. Put it into the rice cooker. Standard cooking is OK.
Cooking tips:Bacon itself has a salty taste. Don't put too much salt in it. There are skills in making delicious dishes.
