Chinese Food

Cooking Steps

1. 

   Step1:Slice the dragonfis

2. 

   Step2:Put in some corn starch. Sal

3. 

   Step3:Add thyme. Marinate for 20 minutes.

4. 

   Step4:Cut the tomatoes into crosshairs. Boil them in boiling water. Peel them when they are waterlogged.

5. 

   Step5:Diced tomat

6. 

   Step6:Onion, cabbage, potato and carrot dice

7. 

   Step7:Put butter in the pan. Pour in the right amount of olive oi

8. 

   Step8:Pour in the chopped onion, cabbage, potato and carro

9. 

   Step9:Pour in beef bone soup (no chicken soup. If you have both chicken soup and beef bone soup, you can put a thick soup treasure

10. 

    Step10:Add pepper. Cook for half an hou

11. 

    Step11:Dish, decorate, finis