Apple pie

yolk:1 sugar:two spoons clear water:small amount Apple:1 corn starch:small amount butter:small amount flour:250g blend oil:moderate amount https://cp1.douguo.com/upload/caiku/2/f/d/yuan_2f0d3f35586e7188468923787391a58d.jpg

Apple pie

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Apple pie

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Cooking Steps

  1. Step1:Mix flour with warm water. Let stand for 15 minutes. Dice the apple (as shown in the picture). Melt the butter. Reserve the yol

  2. Step2:Sprinkle some flour on the chopping board. Put the awakened flour on the floured chopping board

  3. Step3:Take half of the dough and drive away (the chopping board is too small and only takes half of the dough

  4. Step4:Butter the middle of the surfac

  5. Step5:Fold both sides in half. Drive away (as shown in the figure below

  6. Step6:Put butter on the middle third. Fold it in half. Continue to drive away. Put butter on to drive away (3 times in total

  7. Step7:Then drive away and cut into rectangles as shown in the above figure (the remaining dough is cut into rectangles as shown in the above steps

  8. Step8:Add water, sugar and starch water into the pot until the apple is soft and fully absorbe

  9. Step9:Add the apple sagging and pressing edge to the inside of the dough. Put the yolk on the outside. Fry in a hot oil pan until golden brown (pay attention to the heat

  10. Step10:OK. Set the plate. Open the foo

Cooking tips:Let's leave the pot and air it again. In case of scalding mouth and delicious cooking, we have skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Apple pie

Chinese food recipes

Apple pie recipes

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