It's spicy and spicy. It's so delicious that it can't stop. This side adopts Zigong cold rabbit eating method to make those who like this taste don't miss it.
Step1:It's 23 times more dried pepper than the pictur
Step2:The chicken is marinated for more than one hour with the old soy sauce wine. It tastes better.
Step3:It's better to submerge about a third of the chicken in the oil.
Step4:Stir fry until the surface is slightly scorche
Step5:Get out for us
Step6:Take out some oil. Add in dried star anise, dried pepper, ginger, garlic, grass, fruit, fragrant leaves, star anise and other spices, stir fry them to produce fragrance
Step7:Pour in chicken and stir wel
Step8:Stir fry in medium and small heat to the proper degree according to your preference. Add some salt chicken powder to the plate
Step9:You can eat it when it's cold or when it's hot.
Step10:Is there appetite
Step11:It's so hot and spicy that it can't sto
Cooking tips:There are skills in making delicious dishes.