Chinese Food
Fried raccoon liver
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When winter comes, it's the season when raccoon meat goes on the market. And I like fried raccoon dog liver and lung best. It's delicious. Of course, raccoon dog meat is also delicious.
Cooking ingredients
Cooking Steps
Step1:Liver section of raccoon dog. Boil for 5 minutes and fish ou
Step2:Sliced garlic. Sliced chil
Step3:Heat the pot and put in the oil. Stir fry the garlic slices to make them fragrant
Step4:Then put raccoon dog liver, cooking wine, soy sauce, oyster sauce, stir fry evenl
Step5:Then add salt for seasoning. Continue to stir fry until 68 minutes. When the aroma overflows, you can put it into the pan.
Cooking tips:There are skills in making delicious dishes.
