Chinese Food
Fried pork liver
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Eat more pig liver, clear your eyes, expel poison, replenish blood and iron. Those who like this dish remember to collect it and give me some praise.
Cooking ingredients
Cooking Steps
Step1:Pork liver slice is good. Remove the white fascia. Add salt, chicken essence, cooking wine and marinate.
Step2:Wash the vegetables. Cut the garlic. Cut the garlic and ginger
Step3:Add the raw meal and stir evenly in the pork liver. Stir in the hot oil to change the color and then put it to use.
Step4:Wash the pot. Stir fry the ginger, garlic, pepper and garlic white with hot oil. Stir twice until you put the pork liver in. Stir twice to get out of the pot. Add the garlic leaves and stir fry before you put out of the pot.
Cooking tips:There are skills in making delicious dishes.
