Sweet and sour carp

carp:one starch:moderate amount clear water:one tablespoon vinegar:22 sugar:3 in two soy sauce:moderate amount cooking wine:1 tablespoon onion:moderate amount ginger:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/8/9/b/yuan_8980569c472cfd6120d24e028854870b.jpeg

Sweet and sour carp

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Sweet and sour carp

I can cook this dish. I can go to America.

Cooking Steps

  1. Step1:Clean carp. Half a Ji

  2. Step2:Gossip knif

  3. Step3:Effect after stealing a knif

  4. Step4:Starch paste after waking up for half an hou

  5. Step5:Put the paste in the oil pan. This fish costs a lot of oil

  6. Step6:Return to the pot twice. After leaving the pot, wrap it with cloth and grasp the fish hard

  7. Step7:Put the scallion, ginger and garlic in the oil pot and stir fry until fragrant, then pour a spoon of high soup, vinegar, sugar, soy sauce into the amber juice, wet starch, thicken the sauce and pour it on the fish

Cooking tips:There are skills in making delicious dishes.

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