Cooking Steps

1. 

   Step1:Oxtail water reserv

2. 

   Step2:Peel and dice tomatoes, saute with a little salad oil until juicy, then boil with tomato sauce for 3 minutes, then serve as standb

3. 

   Step3:Diced onion and carrot, stir fry with butter, add in oxtail, stir fry for a whil

4. 

   Step4:Prepare another stew pot, put the fried onion, carrot and oxtail into it, add enough boiling water, spray a little cooking wine and two pieces of fragrant leaves to stew for 1 hour

5. 

   Step5:Put the fried tomatoes into the stew for 2 hour

6. 

   Step6:Finally, turn on the fire and thicken the soup a little. Add two spoonfuls of salt to taste a pot of fragrant oxtail and crumble the nutritious tomato oxtail soup. It tastes great with whole wheat bread or white bread