Shallot box

flour:250g water:150g chives:250g egg:three pork:100g salt:moderate amount fuel consumption:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/e/1/a/yuan_e1c80870f6592e58d1b211a3799095aa.jpeg

Shallot box

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Shallot box

I've always been greedy for leek box. But as a breastfeeding mother, it's hard to eat leek. I'd better make a leek box at home. Satisfy the craving

Cooking Steps

  1. Step1:Flou

  2. Step2:Hot wate

  3. Step3:Add hot water to flour. Stir while adding wate

  4. Step4:Knead into a ball. Stand still for 30 minute

  5. Step5:Chopped shallots. Add cooking oil (to prevent water from coming out

  6. Step6:Three eggs. They'll be cooked late

  7. Step7:Minced meat. Seasoned with soy sauc

  8. Step8:One ski

  9. Step9:Spread minced mea

  10. Step10:Put on the chives and egg

  11. Step11:Half fol

  12. Step12:Pinch edg

  13. Step13:Heat the oil in the pot and put it in the box. Fry it on both sides on a low hea

  14. Step14:Sheng Ch

  15. Step15:Pendulu

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Shallot box

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Shallot box recipes

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