Cooking Steps

1. 

   Step1:Knead the flour into two pieces of dough. Eight grams of cocoa powder for one piece. No need for one piece. Put in two pots. Ferment separately.

2. 

   Step2:After the dough is fermented, roll the two dough into a round dough. Then put the cocoa flour dough on the bottom. Put the white flour dough on the cocoa flour dough. Then roll it up. Cut it into one with a knife.

3. 

   Step3:You can also put cocoa dough inside. White dough outside.

4. 

   Step4:Wake up for a while.

5. 

   Step5:When the noodles are ready, put them in cold water. After boiling, they will be ready in 15 minutes. Remember. Don't open it immediately after boiling. Wait another 5 minutes to open the lid.

6. 

   Step6:How is it? Is it delicious to watch? Try to make it as soon as possible.