Fried rice with colorful eggs

Wuchang Xiangmi:200g egg:1 onion:a few carrot:a few salt:moderate amount oil:moderate amount ginger:small amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/7/8/0/yuan_789101e0d5005a2f3b7daa241de83f50.jpg

Fried rice with colorful eggs

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Fried rice with colorful eggs

Quick and easy fried rice.

Cooking Steps

  1. Step1:Diced onion, carrot, onion and ginger.

  2. Step2:Spare the eggs.

  3. Step3:In the hot pot, put the ginger first. Then fry the onion and carrot for 2 minutes.

  4. Step4:Then put in the eggs. Fry for 1 minute.

  5. Step5:Add the prepared rice. Stir fry until the rice is one by one.

  6. Step6:Finally add shallot, salt and dish.

Cooking tips:The rice can be scattered in advance. It will be ready to fry. The meal must be cold. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried rice with colorful eggs

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Fried rice with colorful eggs recipes

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