Step1:Stir in chilli and leek and cut them into pieces. Put them into the belly of crucian carp. Put salt, monosodium glutamate, dried chilli noodles, cumin and edible oil on both sides of crucian carp (cumin and edible oil should be less. It's better not to have too much oil on the plate
Step2:Put the fish in the microwave oven. Set the fire between large and medium. Bake for 2 minutes
Step3:Take it out and sprinkle another layer of cumin. Put it in the micro wave road and bake for 1 minute. Then sprinkle with green onion and you can eat it. It smells good.
Cooking tips:The leeks in the roasted fish are also delicious. The less the oil, the crisper it is. The more it is, the softer it is. Mix it according to your taste. There are skills in making delicious dishes.