Chinese Food
Tear pig heart by hand
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Cooking ingredients
Cooking Steps
Step1:A small cooked pig's hear
Step2:Tear it into strips along the muscle texture. I feel a lot after tearing. It's a slow job. I tore it for almost half an hour
Step3:Cut chives and cilantro into small pieces about 2cm long. Put them with pig's hear
Step4:Add chili oil, Donggu first grade fresh soy sauce, oil consumption and fresh pepper oil. Mix well.
Cooking tips:Be careful not to put too much spices. Otherwise, it will be salty. The safe way is to put a little less spices first. Try not to put enough spices again. There are skills in making delicious dishes.
