Chinese Food
Cream Pumpkin Soup
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A nutritious and delicate breakfast. Warm to send children to school
Cooking ingredients
Cooking Steps
Step1:Steamed pumpkin slices in wate
Step2:The ripe pumpkin and the juice are added to the blender for mixing. Without the blender, you can use a fork directly. After the blender is finished, you can sift it
Step3:Add the cream to the soup pot to collect the juic
Step4:The state of being full of water. Dense bubble
Step5:The state of completion of juice collection. Large sparse bubble
Step6:In a bowl, use a spoon or a flower mounting bag to drip light crea
Step7:Use toothpick to pull out cream pattern in one directio
Cooking tips:If you don't have whipped cream, you can add milk directly. But because the milk is too thin, it's OK to mount flowers. There are skills in making delicious dishes.
