Chinese Food
Baby's supplementary food: scallion, fragrant flower roll
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Two ways to eat a pot of flower rolls. The adult version of baby version can be enjoyed together
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Yeast is boiled with warm wate
Step3:Mix flour and yeast water to make doug
Step4:The kneaded dough belongs to Aunt jam
Step5:Ferment the dough to 2.5 times the siz
Step6:When the dough is pulled open, you can see dense honeycombs. That's the way it's done
Step7:Knead the dough again. The dough is very obedient
Step8:Mix some cooking oil with shallot for standb
Step9:The dough is divided into two parts. Take a piece and roll it into a large piece. It can be square and round
Step10:Apply a layer of oil to the doug
Step11:Sprinkle with chive
Step12:Roll up from one en
Step13:Cut into 34cm wide tablets. Cut eve
Step14:Two on top of each othe
Step15:Press in the middle with chopstick
Step16:Fold down both ends. Pinch tightly. The shape will be finished
Step17:Take another piece of dough. Roll it into large pieces in the same way. Sprinkle with salt and pepper
Step18:Sprinkle with chives and carrots. In fact, the baby version should also put some carrots. After that, I remember it
Step19:Roll u
Step20:Two on top of each othe
Step21:Also use chopsticks to press. Roll up and reshap
Step22:Ferment the rolls in the steamer for 1520 minutes. Fire for 12 minutes until the steam is on. If the rolls are big, extend the time to 15 minutes.
Step23:A delicious flower roll is read
Step24:A delicious flower roll is read
Step25:A delicious flower roll is read
Cooking tips:Medium gluten flour is the rich and strong flour bought by the supermarket. I used the bread machine and the flour program for 15 minutes. I kneaded the dough by hand for at least 15 minutes. This step must not be omitted. It is related to the softness of the rolls. I fermented the dough in the steamer. The water in the steamer is first boiled to about 40 degrees. Put the basin on the steamer. This process is about 40 minutes to an hour. There are skills in making delicious dishes.
