Chinese Food

Cooking Steps

1. 

   Step1:All the fresh fish I bought were picked up by my husband and choppe

2. 

   Step2:Cut the scallion, ginger and garlic for later us

3. 

   Step3:Cut the oats and vegetables for later us

4. 

   Step4:Tofu slices. I forgot to take pictures of the slice

5. 

   Step5:In a hot pot, pour in oil. 70% heat. Fry fish. Fry on both sides. Pour in boiling water. Add onion, ginger and garlic. Boil the pot. Simmer slowly. Ten minutes before leaving the pot. Pour in salt, bean curd, wheaten vegetable and stew well to leave the po