Chinese Food
Soft small meal bag
(100081 views)
The small meal bag is not only simple and convenient, but also very soft and delicious. I'm often asked what brand of bread machine? What brand and model of oven? Here's the unified answer - the toaster is 1352ae-3c, and the oven is the toaster cube.
Cooking ingredients
Cooking Steps
Step1:All materials, except butter, are put into the barrel of the bread machine in the order of milk, egg, salt, sugar, (salt and sugar are placed diagonally) milk powder, high gluten powder and yeast. Start a flour mixing procedure for 10 minutes.
Step2:End of mixing. Pause for 8 minutes.
Step3:Add the butter. Restart the mixing procedure for 15 minutes.
Step4:End of blending. Check the dough. It is in full condition. (a friend often asks me which toaster I use. Here's an explanation. I use Mitsubishi 1352a-3c).
Step5:Round the dough. Put it back in the barrel of the toaster. Start the fermentation process of the toaster. (this toaster can adjust the time at will. The system defaults to 1 hour. In summer, it can set 30-45 minutes. Observe the dough status at any time.).
Step6:The dough has been fermented to twice the size. If you stick your finger on the flour and poke a hole, it will not shrink or sink, it means it's ready.
Step7:Take out the dough, divide it into 9 small dough on average, and knead them respectively.
Step8:Put it in the baking tray. Put it into the oven for secondary fermentation. (you can add a bowl of hot water in the oven to increase the humidity). Ferment the dough to 2.5-3 times the size. Take it out. Preheat the oven to 185 ℃. (the oven used here is Dongling baking cube
Step9:Brush the egg liquid on the bread. Sprinkle sesame seeds on it. Put into the preheated oven. Bake at 185 ℃ for 18 minutes.
Step10:After being put out of the oven, bake the mesh until it reaches the hand temperature and is sealed for preservation.
Step11:Finished product.
Step12:Finished product.
Step13:Finished product.
Cooking tips:1. The dough should be fermented in place, but it should not be distributed. Observe the fermentation state of the dough at any time. 2. You can put jam and bean paste in the meal bag. Whatever you like. 3. The oven temperature is different. Please adjust yourself. There are skills in making delicious dishes.
