Chinese Food

Cooking Steps

1. 

   Step1:Fish film softened. Spare.

2. 

   Step2:Whipped cream. Set asid

3. 

   Step3:Heat the condensed milk to about 20 degrees. Pour it into the softened fish fillet.

4. 

   Step4:Heat cream cheese to a smooth condition.

5. 

   Step5:Add the mixture of sugar and fish fillet.

6. 

   Step6:Add the durian meat. Stir well.

7. 

   Step7:Add the whipped cream.

8. 

   Step8:Place the cake embryo at the bottom of the mold.

9. 

   Step9:Pour the cream cheese mixture into the mould. Freeze for 1 hour.

10. 

    Step10:The condensed milk in the decoration is added into the cream, and then it is sent to the decoration bag to decorate the cake.

11. 

    Step11:Sprinkle with white chocolate chips.

12. 

    Step12:Done.