Chinese Food
Pan fried snapper
(100235 views)
Snapper. (read Diao.) because the meat looks tender and red. Try it for the first time. It's delicious
Cooking ingredients
Cooking Steps
Step1:bream. Beautiful. Olive oil with barbecue sauce and chili sauc
Step2:All. Submerge for ten minute
Step3:In an air pan. 180 degrees. 10 minutes. No lampblack. It's as crispy as the fried one. Finally, according to personal taste, add some ketchup and condensed milk. With a pickled cucumber and green pepper.
Cooking tips:There are skills in making delicious dishes.
