Stir fried pork liver with garlic

pig liver:300g streaky meat:120g garlic sprouts:40g pickled pepper:20g green pepper:one ginger:3g chicken powder:moderate amount chili oil:quarter spoon cooking wine:half spoon fuel consumption:quarter spoon meal:moderate amount https://cp1.douguo.com/upload/caiku/f/4/f/yuan_f406c2dbcfbf9db1eefa581804ea38df.jpg

Stir fried pork liver with garlic

(100234 views)
Stir fried pork liver with garlic

I haven't updated the recipe for a long time. In winter, the lazy cancer has become more and more serious. Recently, I've been obsessed with knitting scarves. I can't stop it. It turns out to be good. I've finished a scarf in three days, but my eyes are tired recently. Pig liver has the effect of nourishing blood. So I made it to supplement it. At the same time, I think it's a very common dish, but it's very appetizing...

Cooking Steps

  1. Step1:Clean and slice the pork live

  2. Step2:Put the pork liver slices into a container. Add a little cooking wine. Ginger juice, then add a little flour. Throw salt in a drop. Mix and marinate for a while

  3. Step3:Cut pork slices for later us

  4. Step4:Green pepper cutting and rolling blad

  5. Step5:Some pickled peppers cut into small section

  6. Step6:Rinse garlic and cut into small piece

  7. Step7:Oil in a hot pot. Slide in the marinated pork liver slices. Don't take too long

  8. Step8:Wash the pot. Put in the sliced streaky pork until the oil is out. Then put in the ginger slices and stir fry

  9. Step9:Add pickled peppers and green peppers. I like spicy food and stir fry some dried peppers together

  10. Step10:Stir fry pork liver slices for about one minut

  11. Step11:Add a little salt, chicken powder, and a little oil and stir wel

  12. Step12:Finally add the garlic segmen

  13. Step13:Stir fry a little chili oil and water starch to make a po

  14. Step14:It's a home-made dish with super appetizers. Pig liver is good for people's health

  15. Step15:Spicy bean cur

  16. Step16:Dried radish slice

  17. Step17:There are always some people who have to leave us. There are always some things that have to be lost. But at the same time, we are also getting. Don't always focus on the things that have passed away. Be grateful and be ready for all the new arrivals. In this way, our life will be happy and our life will continue to move forward. Therefore, no matter in good times or adversity, we should face it calmly. Don't have too much persistence.

Cooking tips:There are skills in making delicious dishes.

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How to cook Stir fried pork liver with garlic

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