[red fire] boiled pork slices

pork lean:300g bean sprouts:200g vegetable oil:2 tbsp spicy millet:4 dried pepper:4 pepper:2 teaspoons salt:1 teaspoon starch:4 teaspoons shallot:2 Pixian bean paste:2 teaspoons https://cp1.douguo.com/upload/caiku/5/9/2/yuan_59c2cfa7cd671bd7fdf485488fa8a5c2.jpg

[red fire] boiled pork slices

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Farewell to the old year in oil, salt, sauce and vinegar. Delicious dishes welcome the new year. On the new year's day, I received the gift box of family music seasoning ~ ~ it's not exactly the sentence farewell to the old year with oil, salt, soy sauce and vinegar. Delicious dishes welcome the new year? ~~O (∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩ Go home during the Spring Festival ~ ~ Spring Festival. Family members can't be reunited ~ ~ it's always a pity ~ ~ but for food, it can also bring comfort to the wanderer to cook several home dishes ~ ~ this is the way my parents often make it ~ ~ but my father's cooking meat slices is better than that

Cooking Steps

  1. Step1:Prepare the ingredients - wash the pork lean meat, cut the meat, wash the bean sprouts, wash and shred the peppers, cut the dried peppers, and prepare the peppe

  2. Step2:Put some starch and salt into the pork lean meat, mix well, marinate for a while

  3. Step3:Wash shallots and cut them

  4. Step4:Put some water into the pot and boil it

  5. Step5:Add bean sprouts and cook for about half a minute

  6. Step6:Take out the bean sprouts and put them at the bottom of the bowl

  7. Step7:Heat the wok. Pour in some vegetable oil. Heat again

  8. Step8:Put in Pixian bean paste and stir fry it to make it fragrant

  9. Step9:Pour in water and bring to a boil

  10. Step10:Use chopsticks to clip meat into the pot one by one. Do not stir; cover and cook for 12 minutes

  11. Step11:Take out the cooked meat slices and put them into the bowl

  12. Step12:Spread hot millet, dried pepper and prickly ash on the meat slices

  13. Step13:Heat the wok, then add some vegetable oil

  14. Step14:Pour the hot oil on the noodles of millet, dried pepper and pepper, and sprinkle with scallion.

Cooking tips:1. The seasoning can be adjusted according to personal taste; there are skills in making delicious dishes.

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How to cook [red fire] boiled pork slices

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[red fire] boiled pork slices recipes

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Reviews

  • 2024/8/16 20:41:40 Reply

    I need to study

  • 2024/8/16 20:41:40 Reply

    Materials are so hard to buy

  • 2024/8/16 20:41:40 Reply

    [red fire] boiled pork slices is my favorite Chinese food

  • 2024/8/16 20:41:40 Reply

    Very powerful ~ learn!

  • 2024/8/16 20:41:40 Reply

    [red fire] boiled pork slices, it looks delicious


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